I love that we can get that crispy skin with absolutely no additional oils or fats.Īfter you’ve drenched the drumsticks in the spicy hot sauce, serve them with your favourite dip, like this chunky blue cheese dip.īe sure to provide plenty of napkins, they get a little messy, but they are so worth it. That’s it! Look how beautiful and crispy those drumsticks are. Once the air fryer is finished, remove the chicken, place it in a large bowl and coat in the sauce. Make the sauce while the chicken is cooking. I always have a few that overlap, and it’s totally ok, just be sure that you rotate the drumsticks at the half way mark. Place the chicken in as even layer as possible in your air fryer and set to 380 for 25 minutes. HOW TO MAKE AIR FRYER BUFFALO CHICKEN DRUMSTICKSīegin by making your seasoning blend and then sprinkle it on the drumsticks and toss to coat. Sometimes we just serve them with some chopped veggies, but when I want something more substantial I love to serve them with these super creamy instant pot mashed potatoes, or for something lighter, this easy coleslaw. These buffalo chicken drumsticks are perfectly cooked in about half the time as cooking them in the oven, and clean up is so easy.īecause these drumsticks are cooked in under 30 minutes, they make a great meal any night of the week. What I love about it most is how fast and evenly it cooks. My air fryer has its own spot right on the counter, it is used so often that I cleared a spot and left it there. Now that I have one, and have been using it for a while, I honestly don’t know what I did without it. I know I’ve mentioned in a previous post how long I resisted buying one of these appliances. They are big, meaty, and a perfect meal.įor this recipe I chose to break out my trusty air fryer. Buffalo chicken drumsticks, on the other hand, are like the tasty big brother to the wing. Buffalo chicken wings are amazing, but they are small, they don’t have a lot of meat, and they are better suited for an appetizer or party platter. We love buffalo chicken in this house and I am always looking for alternatives from the usual chicken wing. Ready in less than 30 minutes, they make a perfect meal any night of the week. You can also serve them with a creamy pasta salad or a leafy green salad with an oil and vinegar dressing to complement the flavor of fried meat and spices.These air fryer buffalo chicken drumsticks are a great alternative to the usual chicken wing. Since they give off more of a summer vibe, they go great with brown rice or fried potatoes. What to Serve Air Fryer Chicken Drumsticks Withĭrumsticks are great as a part of a larger meal or served with different gameday snacks like air fried crispy pickles. When stored in the fridge, the skin will lose its crispiness so we like to pull the good chicken meat off the legs to use in wraps, salads, or other dishes!Īlternatively, you can also place the chicken drumsticks back into the air fryer to reheat and slightly crisp up the skin. Since it’s cooked chicken, eat the should be eaten within 3-4 days maxium. You can store any leftovers in a sealed container in the fridge. Storage TipsĬhicken drumsticks in the air fryer are best when enjoyed fresh out of the air fryer when they are crispy. Serve the chicken with a side like rice, fried potatoes, or French fries. Otherwise, you can skip below to the card to get started cooking! If you’d like to see the step-by-step process for how to make chicken drumsticks in the air fryer, have a read through this section. We use this air fryer for our recipes and it has been great. Chicken should have an internal temperature of 165 degrees Fahrenheit. You can always test one drumstick by cutting it open or use a meat thermometer to be sure. Since you’re working with raw chicken, make sure that the insides are cooked through.If you want to make more drumsticks (or have a smaller air fryer), cook them in two batches. For the drumsticks to get crispy on the outside, be sure not to overcrowd the air fryer tray.We don’t like these drumsticks too spicy but if you do, cayenne pepper is a popular spice to double down on for some kick. Your exact blend of spices can obviously vary.So if you are planning to make a full chicken leg (drumstick and thigh) in the air fryer, your cook time will be longer than indicated in this recipe! However, technically speaking, drumsticks are only the lower part of the leg – and don’t include the thigh. People sometimes use the words chicken leg and drumstick interchangeably.Our air fryer chicken drumsticks – so good! Recipe Tips/Substitutionsīefore you make these air fryer chicken drumsticks, have a read through this recipe tip section:
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